The exquisite interior decoration and the beauty of its terraces and vine covered spaces, with views of the sea and the mountains, are an ideal and tasteful complement to its delicious cooking. We are located next to La Cañada Shopping Centre.

With an eye to constantly improve and expand the business, the restaurant currently has 12,000m2 of facilities, accommodating over 1,000 guests.

At Bono Beach, we have one main reason for you to choose us: our whole team will make sure you have the best day at the beach in Marbella.

Housed in a 12th century Cistercian monastery, with two Renaissance Baroque cloisters, the four-star Eurostars Monasterio de San Clodio, which retains the charm of the original building, has become the leading heritage hotel in Galicia.

Housed in a mansion built at the end of the 19th century, in Malaga’s emblematic Victoria neighbourhood, the Montana restaurant has been exquisitely renovated to evoke the historical and cultural elements of its surroundings.

Located in the very centre of Madrid, next to the Plaza de Anton Martin and five minutes away from the Plaza Mayor, the restaurant serves Castellan cuisine prepared with the very best seasonal produce and fresh meat and fish from Spain.

The wonderful interior décor uses the finest materials, including wooden floors made of ucola wood from Africa, onyx walls (a material with beneficial health effects) and special paintings (frescos, stuccos and murals).

The Can Laury Peix restaurant is located in Sitges’ Aiguadolç marina, only 20 minutes away from Barcelona.

Come in and have a delicious lunch and keep the fun going all night for our innovative dinner menu, tasty cocktails and impromptu house parties. From brunch to group dinners through evening cocktails in our lounge. All day and every day.

Located in the centre of town, El Mirlo Blanco – managed by the family Auzmendi – has been one of the leading restaurants in Mijas and on the Costa del Sol since 1968.

Located in the foothills behind Marbella, Cascada is a unique restaurant, bar and event space, surrounded by the beauty and tranquillity of unspoiled nature.  Its cuisine is inspired by a rare blend of traditional and cutting-edge techniques gathered from regions across the world